A huge mechanical claw scoops up several ponderosa pine logs and feeds them into an industrial chipper. Thousands of wood chunks are then blasted into a large shipping container.
“It goes anywhere from one to four to three up to seven small ones can just kind of throw in that little jaws there,” explains Jeff Halbrook, a research associate with Northern Arizona University’s Ecological Restoration Institute. Today he’s overseeing what’s fondly known as the chip-and-ship pilot project about 20 minutes west of Flagstaff.
These trees being fed into the chipper were recently cut from the nearby Coconino National Forest. A crew of six has been working for days to pack the shipping containers as tightly as possible, stuffing each one with about 40,000 pounds of chipped wood. Then another machine hoists the container onto a nearby railcar. In about two weeks, nearly 60 containers will arrive at a port in South Korea.